Oklahoma Today Podcast: October 7, 2024
Published October 2024
By Ben Luschen | 2 min read
Download the latest episode here.
At this point, hip-hop artist Jabee is an Oklahoma City icon, but it's about time to take his profile to a more national level. Thankfully he is in good company to do just that. Earlier this year Jabee announced his signing to hip-hop's prestige indie music label, Mello Music Group. His first release with MMG, the eight-song mini-album The Spirit Is Willing But The Flesh Is Weak—featuring a guest verse by underground rap sensation Quelle Chris and production from the likes of Conductor Williams, Evidence, and Apollo Brown—debuted on streaming services this past Friday. Jabee, fresh off a West Coast flight following a marathon weekend at his Peace Needs OKC conference that included the legendary Chuck D as speaker, graced the Oklahoma Today Podcast with an interview previewing the new release.
Also on this week's episode, the editors get cute about their favorite at-home animals, and podvents shows us why Merle Haggard will now forever be an Okie in Muskogee. You won't want to miss it!
Catch up with back episodes of the Oklahoma Today Podcast here.
"Weekly Events Calendar: October 7-13, 2024"
"Oklahoma's Webb of Weird"
You May Like
Oklahoma Today Podcast: January 27, 2025
Know an Oklahoma high school student who should apply to the Oklahoma Arts Institute at Quartz Mountain State Park? Applications are open...
Know an Oklahoma high school student who should apply to the Oklahoma Arts Institute at Quartz Mountain State Park? Applications are open now. Find more details on this week's Oklahoma Today Podcast.
Weekly Events Calendar: February 3-9. 2025
This week in Oklahoma: All dolled up in Hominy; culinary chocolate in OKC; an acoustic jam in Arcadia.
This week in Oklahoma: All dolled up in Hominy; culinary chocolate in OKC; an acoustic jam in Arcadia.
Broaching Brunch at OKC's Perle Mesta
The new Sunday Best brunch at Perle Mesta opens chef Andrew Black’s cuisine to a new audience.
The new Sunday Best brunch at Perle Mesta opens chef Andrew Black’s cuisine to a new audience.